The Menu

Shareables

*GREEK ISLAND CALAMARI

crispy artichokes, feta, heirloom tomatoes, greek vinaigrette, spicy remoulade ∙ 17.95

THE TRIPLE

white queso, guacamole, roasted tomato salsa ∙ 15.95

*MONGOLIAN PORK LETTUCE WRAPS

shiitake mushrooms, water chestnuts, mongolian marinade, chinese style mustard ∙ 14.95

CHIPOTLE RANCH FRIED PICKLES

smoky, spicy crispy-fried pickle chips ∙ 11.95

NACHOS PILED HIGH

  • VERDE CHICKEN OR GREEN CHILE BEEF
  • fresh pico, black beans, guacamole ∙ 16.95

GIANT PRETZEL

white queso, creole mustard ∙ 13.95

Flatbreads

available only at C3 Round Rock; not available at C3 Austin

PEPPERONI FLATBREAD

herbed flatbread, classic sicilian sauce ∙ 12.95

MARGHERITA FLATBREAD

fresh mozzarella, tomatoes, basil, classic sicilian sauce ∙ 15.95

CLUB FLATBREAD

roasted chicken, avocado, applewood smoked bacon, classic sicilian sauce ∙ 12.95

FEATURED FLATBREAD

ask your server about today's selection ∙ 12.95

Soups

ONION SOUP

  • crisp croutons, swiss, provolone
  • CUP ∙ 7 | BOWL ∙ 9

MATT'S CHILI

  • braised beef, jack-cheddar, onions, cilantro
  • CUP ∙ 7 | BOWL ∙ 9

SOUP OF THE DAY

  • CUP ∙ 7 | BOWL ∙ 9

Salads

*CHILLED SHRIMP & CRAB TOWER

fresh lump crab meat, shrimp, avocado, pico, spring mix salad ∙ 20.95

ALLANDALE

brick chicken, applewood smoked bacon, avocado, dates, egg, red onion, bleu cheese, candied walnuts, honey balsamic vinaigrette ∙ 19.95

CHICKEN CHOP SALAD

crispy fried buffalo chicken, applewood smoked bacon, roasted corn, egg, heirloom tomatoes, bleu cheese, red onion, buttermilk ranch ∙ 19.95

COVER 3 SALAD

  • mixed greens, heirloom tomatoes, candied walnuts, fuji apples, goat cheese, oregano vinaigrette ∙ 9

CHICKEN ∙ 8.5 | FIVE JUMBO SHRIMP ∙ 9

  • 4 OZ. SALMON ∙ 8 | 8 OZ. SALMON ∙ 15

*CLASSIC CAESAR

  • romaine, crisp croutons, shaved parmesan ∙ 9

CHICKEN ∙ 8.5 | FIVE JUMBO SHRIMP ∙ 9

  • 4 OZ. SALMON ∙ 8 | 8 OZ. SALMON ∙ 15

ICEBERG WEDGE

  • tomatoes, bleu cheese, buttermilk bleu cheese ∙ 9
  • add applewood smoked bacon ∙ 1.5

CHICKEN ∙ 8.5 | FIVE JUMBO SHRIMP ∙ 9

  • 4 OZ. SALMON ∙ 8 | 8 OZ. SALMON ∙ 15

Sandwiches

  • Served with Parmesan Fries or Cover 3 Slaw;
  • subtitute a cup of soup, classic caesar, iceberg wedge, or mac n cheese ∙ 4

*BEEF TENDERLOIN SLIDERS

  • "french dip style", onion jus, creamy horseradish
  • TWO ∙ 17.95 | THREE ∙ 21.95

*SEAN ADAMS' PRIME RIB SANDWICH

  • shaved prime rib, swiss, onion jus, creamy horseradish ∙ 25.95

BUFFALO CHICKEN SLIDERS

  • crispy fried buffalo chicken, buttermilk bleu cheese
  • TWO ∙ 14.5 | THREE ∙ 17.5

DOUG'S CERTIFIED REUBEN

  • corned beef, aged swiss, spicy russian dressing, kraut ∙ 16.95

BRICK CHICKEN CLUB

  • applewood smoked bacon, l-o-t, classic sicilian sauce, avocado, swiss ∙ 16.95

*FRENCH ONION TRUFFLE BURGER

  • half pound, ground fresh, caramelized onions, garlic and herb truffle aioli, swiss, provolone, crispy onions ∙ 16.95

*HICKORY BURGER

  • half pound, ground fresh, longhorn cheddar, applewood smoked bacon, pickles, onion, hickory sauce, mayo ∙ 16.95

*CHOP HOUSE BURGER

  • half pound, ground fresh, p-l-o-t ∙ 15.95
  • lettuce wrap option available
  • add longhorn cheddar ∙ 1 | applewood smoked bacon ∙ 1.5

FLAT TOP BURGER

  • one-third pound and seasoned, american cheese, pickles, dijonnaise∙ 12.5
  • DOUBLE THE MEAT ∙ 4

Chef Features

*8 OZ. FILET MIGNON

gorgonzola butter, cheddar-potato cake ∙ 37.95

*FLAT IRON STEAK TACOS

  • honey chipotle glaze, flour tortillas, guacamole, roasted tomato salsa, southwestern rice, black beans ∙ 28.95

*HONG KONG SALMON

  • sauteed shiitake mushrooms, scallions, spinach, light-soy ginger broth ∙ 25.95

GRILLED RUBY TROUT

  • warm pancetta leek vinaigrette, sauteed baby spinach, southwestern rice ∙ 21.95

Signature Dishes

*MAHI MAHI TACOS

  • tortilla crusted mahi mahi, southwestern slaw, avocado, flour tortilla, fresh pico, cilantro-lime vinaigrette, southwestern rice ∙ 4
  • lettuce wrap option available

*BLACKENED CHICKEN & SHRIMP PASTA

angel hair, spinach, basil, roasted tomatoes, creamy parmesan ∙ 25.95

BRICK CHICKEN MAC N CHEESE

  • classic mac n cheese, crushed red pepper, italian spices, brick chicken, crispy pancetta ∙ 21.95

CHICKEN FRIED

  • garlic mashed potatoes, green bean medley, green chile gravy
  • CHICKEN ∙ 18.95 | STEAK ∙ 21.95

VERDE CHICKEN ENCHILADAS

  • verde sauce, avocado, fresh pico, southwestern rice ∙ 17.5

GREEN CHILE BEEF ENCHILADAS

  • poblano carne sauce, southwestern rice ∙ 19.5

GREEN CHILE BEEF BURRITO

  • jack-cheddar, poblano carne sauce, southwestern rice, black beans, queso, guacamole ∙ 18.5

JUMBO SHRIMP PLATTER

  • eight crispy shrimp, parmesan fries, cover 3 slaw ∙ 21.5

DYNAMITE SHRIMP BOWL

  • five crispy shrimp, dynamite sauce, avocado, cucumber, carrots, red cabbage ∙ 19.95

Desserts

BIG OL' BROWNIE

candied walnuts, vanilla bean ice cream, chocolate, caramel ∙ 11

PEACH PUDDING CAKE

  • vanilla bean ice cream, creme anglaise ∙ 11

KEY LIME PIE

  • graham cracker crust, fresh whipped cream ∙ 10

CHEESECAKE

  • ask your server about today's selection ∙ 10