SHAREABLES |

SEARED AHI TUNA | 14.95

  • Udon Noodle and Snap Pea Salad with Maui Onion Vinaigrette

GREEK ISLAND CALAMARI | 12.95

  • Crispy Artichokes, Arugula, Feta, Heirloom Tomatoes and Greek Vinaigrette with Spicy Remoulade

BATTER FRIED GULF SHRIMP & OYSTERS | 12.95

  • Thin, Crisp Batter with Parmesan Fries, Spicy Remoulade and Cocktail

MONGOLIAN PORK LETTUCE WRAPS | 10.95

  • Pork Sautéed with Shiitake Mushrooms, Water Chestnuts, Garlic, Ginger and Mongolian Marinade served with Chinese Style Mustard

THE TRIPLE | 12.95

  • White Queso, Fresh Guacamole, Roasted Tomato Salsa and Hot Chips

NACHOS PILED HIGH | 11.95

  • GREEN CHILE BEEF or CHICKEN TINGA
  • Queso, Jack and Cheddar Cheeses, Poblano Peppers, Onions, Pico, Black Beans and Guacamole

QUESADILLAS | 10.95

  • GREEN CHILE BEEF or CHICKEN TINGA
  • Poblano Peppers, Onions, Jack, Cheddar and Guacamole

PFC CHIPOTLE RANCH FRIED PICKLES | 9.95

WINGS & TENDERS | 10 Wings or 8 Tenders

BUFFALO | 11.95

  • Served with Bleu Cheese Dressing or Buttermilk Ranch

JERK | 11.95

  • Spicy Dry Rub with Bleu Cheese Dressing or Buttermilk Ranch

RANCH | 11.95

  • Mild Dry Rub with Bleu Cheese Dressing or Buttermilk Ranch

CHIPOTLE RANCH | 11.95

  • Smoky and Spicy Dry Rub with Bleu Cheese Dressing or Buttermilk Ranch

WING & TENDER OF THE WEEK | 11.95

FLATBREADS |

PANCETTA & ITALIAN SAUSAGE FLATBREAD | 10.50

  • Crispy Pancetta and Italian Sausage with Mozzarella, Heirloom Tomatoes, Basil and Classic Sicilian Sauce

MARGHERITA FLATBREAD | 10.50

  • Fresh Mozzarella, Tomatoes, Olive Oil, Basil and Classic Sicilian Sauce

CLUB FLATBREAD | 10.50

  • Brick Chicken, Applewood Smoked Bacon, Avocado, Mozzarella and Classic Sicilian Sauce

FEATURED FLATBREAD | 10.50

  • Call For Today's Featured Flatbread

SLIDERS | served with Parmesan Fries

BEEF TENDERLOIN SLIDERS

  • TWO FOR 12.00 | THREE FOR 16.00

  • “French Dip Style” with Roasted Onion Jus,

    and Creamy Horseradish

BUFFALO CHICKEN SLIDERS

  • TWO FOR 9.95 | THREE FOR 12.50
  • Crispy Fried with Buffalo Sauce and Buttermilk Bleu Cheese

BRICK CHICKEN SLIDERS

  • TWO FOR 9.95 | THREE FOR 12.50
  • Classic Sicilian Sauce

SOUPS & SALADS |

CHILLED SHRIMP & CRAB TOWER | 16.95

  • Fresh Lump Crab Meat and Shrimp layered with Avocado and Pico

BEEF TENDERLOIN SALAD | 15.95

  • Beef Tenderloin Grilled with an Asian Style BBQ Sauce, Bleu Cheese, Walnuts, Wild Mushrooms, Grilled Leeks, Heirloom Tomatoes and Baby Spinach with Sweet Onion Dressing

JERK SHRIMP SALAD | 14.95

  • Jerk Rubbed Grilled Shrimp, Iceberg and Romaine, Roasted Corn, Heirloom Tomatoes, Feta, Red Onions, Udon Noodles, Avocado and Fresh Basil with Thai Chili Vinaigrette

ALLANDALE | 14.95

  • Baby Spinach and Mixed Greens with Chicken, Applewood Smoked Bacon, Dates, Egg, Avocado, Red Onion, Bleu Cheese and Candied Walnuts with Honey-Balsamic Vinaigrette

CHICKEN CHOP SALAD | 14.95

  • Crispy Fried Chicken with Buffalo Sauce, Shredded Lettuces, Grilled Leeks, Applewood Smoked Bacon, Roasted Corn, Chopped Egg, Heirloom Tomatoes, Bleu Cheese and Red Onion with Buttermilk Ranch

ICEBERG WEDGE | 8.00

  • Heirloom Tomatoes, Scallions, Chives and Buttermilk-Bleu Cheese Dressing
  • ADD APPLEWOOD SMOKED BACON for 0.75
  • ADD CHICKEN, SHRIMP or SALMON for 5.00

COVER 3 | 8.00

  • Mixed Greens, Heirloom Tomatoes, Candied Walnuts, Sliced Fuji Apples and Crumbled Goat Cheese with Oregano Vinaigrette
  • ADD CHICKEN, SHRIMP or SALMON for 5.00

CLASSIC CAESAR | 8.00

  • Romaine, Crisp Croutons and Shaved Parmesan
  • ADD CHICKEN, SHRIMP or SALMON for 5.00

ONION SOUP

  • CUP 5.50 | BOWL 7.50
  • Broiled with Crisp Croutons, Swiss and Provolone Cheeses

MATT’S CHILI

  • CUP 5.50 | BOWL 7.50
  • All Beef, House-Made. Jack, Cheddar, Onions and Cilantro
  • NO BEANS!

SOUP OF THE DAY

  • CUP 5.50 | BOWL 7.50

BURGERS & SANDWICHES | choice of Parmesan Fries or Cover 3 Slaw

PACIFIC AHI TUNA BURGER | 15.50

  • Sliced Avocado, Tomato, Mixed Greens, Teriyaki Glaze and Wasabi Mayo

FRENCH ONION TRUFFLE BURGER | 12.95

  • Half Pound and Ground Fresh. Caramelized Onions, Roasted Garlic and Herb Truffle Aioli, Swiss and Provolone Cheeses with Crispy Onions on a Brioche Bun

HICKORY BURGER | 11.95

  • Half Pound and Ground Fresh. Longhorn Cheddar, Applewood Smoked Bacon, Pickles, Onions, Hickory Sauce and Mayo

CHOP HOUSE BURGER | 10.95

  • Half Pound & Ground Fresh. Topped with P-L-O-T
  • LONGHORN CHEDDAR | ADD 0.50
  • APPLEWOOD SMOKED BACON | ADD 0.75

THE WALK OFF BURGER | 12.95

  • Half Pound and Ground Fresh, Longhorn Cheddar, Applewood Smoked Bacon, Avocado, Tomato, House-Pickled Chiles with Onions and a Fried Egg

SEAN ADAMS’ PRIME RIB SANDWICH | 14.95

  • Shaved Prime Rib topped with Swiss Cheese, served with Onion Jus and Creamy Horseradish

DOUG’S CERTIFIED REUBEN | 12.95

  • Corned Beef, Aged Swiss, Spicy Russian Dressing and Kraut on Toasted Marbled Rye

CHIPOTLE RANCH CHICKEN SANDWICH | 11.95

  • Crispy Fried Chicken Breast dusted with our Smoky and Spicy Seasoning, topped with Pickles, Lettuce, Pico and White Queso

BRICK CHICKEN CLUB | 12.95

  • Applewood Smoked Bacon, L-O-T, Classic Sicilian Sauce and Avocado with Swiss Cheese

PLATES |

8 OZ. FILET MIGNON | 25.95

  • With Gorgonzola Butter and a Cheddar-Potato Cake

RIBEYE STEAK “TACOS” | 22.95

  • Honey-Chipotle Marinade, Black Beans, Guacamole, Salsa, Southwestern Fried Rice and Hot Fresh Flour Tortillas

BLACKENED MAHI MAHI WITH FRESH BLUE CRAB | 24.95

  • Lemon Caper Butter Sauce, topped with Fresh Lump Crab, Heirloom Tomato and Spinach Salad

HONG KONG SALMON | 19.95

  • Sautéed Shiitake Mushrooms, Scallions and Spinach with Light Soy-Ginger Broth

GRILLED RUBY TROUT | 15.95

  • Grilled and topped with Warm Pancetta Leek Vinaigrette, Sautéed Baby Spinach and Southwestern Fried Rice

MAHI MAHI TACOS | 14.95

  • Tortilla Crusted Mahi Mahi, Southwestern Slaw and Avocado in Warm Flour Tortillas with Pico, Cilantro-Lime Vinaigrette and Southwestern Fried Rice
  • lettuce wrap option available

BRICK CHICKEN | 15.95

  • Semi-Boneless ½ Chicken with Tomato Salad, Classic Sicilian Vinaigrette and Garlic Mashed Potatoes

BRICK CHICKEN MAC-N-CHEESE | 15.95

  • Our Classic Mac-N-Cheese with Crushed Red Pepper and Italian Spices, topped with Brick Chicken and Crispy Pancetta

CHICKEN FRIED N.Y. STRIP | 14.95

  • Garlic Mashed Potatoes, Green Beans and Green Chile Gravy

CHICKEN FRIED CHICKEN | 13.95

  • Garlic Mashed Potatoes, Green Beans and Green Chile Gravy

GREEN CHILE BEEF ENCHILADAS | 14.95

  • Melted Jack and Cheddar Cheeses, Poblano Carne Sauce and Southwestern Fried Rice

TINGA CHICKEN ENCHILADAS | 13.95

  • Melted Jack and Cheddar Cheeses, Poblano Peppers, Onions, Roasted Garlic-Chipotle Sauce andSouthwestern Fried Rice

HOUSEMADE DESSERTS |

BIG ASS BROWNIE | 8.00

  • Fudge Brownie baked with Chocolate Chips and Walnuts, topped with Vanilla Bean Ice Cream, Chocolate and Caramel Sauces and Candied Walnuts

PEACH PUDDING CAKE | 8.00

  • Vanilla Cake baked with sliced Peaches, topped with Vanilla Bean Ice Cream and Creme Anglaise

CHEESECAKE OF THE DAY | 7.50

  • Call for Today's Selection

KEY LIME PIE | 7.50

  • Tart Key Lime Filling and Graham Cracker Crust with Fresh Whipped Cream and a Zest of Lime