SPRING WINE DINNER WITH RODNEY STRONG
April 4, 2019 6:30pm
Enjoy a special Five Course Dinner prepared by COVER 3’s Executive Chef, Justin Manzi. Each course is thoughtfully paired for select wines from Rodney Strong Vineyards. Guests will enjoy commentary and exclusive insights from Matthew Kleinhenz of Rodney Strong Vineyards.
On the menu...
- course one
- Rodney Strong Rose of Pinot Noir | Russian River
- Crab Puffs
- phyllo, basil, caper and orange
- course two
- Davis Bynum Chardonnay | Russian River
- Smoked Chowder
- with bay scallops, gnocchetti, chili, oil, herb oil, frisée and micro basil
- course three
- Davis Bynum Pinot Noir | Russian River
- "duck"-xelle croquette with caramelized onion, sweet potato puree and duck jus
- course four
- Rodney Strong Symmetry Meritage | Alexander Valley
- N.Y. Strip
- truffle whipped potato and red wine reduction
- Bourbon-Spiked Coffee
- White Chocolate, Raisin, Pecan Bread Pudding
- vanilla ice cream and caramel
- $80 per person
- Tickets must be purchased in advance. Seating is limited.
- Sorry, no refunds.